Veg Samosa

Patties stuffed with potatoes & green peas.

Amritsari Fish

Crispy batter flaky fish fillets, spiced with Indian flavours of garlic, ginger, cumin & chaat masala

Papdi Chaat

Deep-fried papdi topped with mashed potatoes served with sweet yogurt, tamarind and mint sauce.

Samosa Chaat

Stuffed samosa served with chopped onion, tomato, sweet yogurt, tamarind and mint sauce.

Crispy Aloo Cheese Kebab

Potato and cheese rolls with green chilies, ginger and coriander.

Veg Pakoda

Crunchy mixed vegetables deep fried served with red chutney.

Veg platter

Samosa, paneer pakoda, crispy aloo cheese kebab, veg pakoda (2pcs each)

Kalami Kebab

Chicken drumstick marinated with very aromatic spice, cashew nut paste and yoghurt.

Chicken Tikka

Chicken is flavored with yogurt and Indian spiced cooked in tandoor clay oven.

Lamb Seekh Kebab

Minced lamb infused with grounded spices cooked in tandoor oven.

Crispy Chicken Wings

Chicken wings marinated overnight with Indian spice, coated with besan flour and fried till crispy.

Chicken 65

A South Indian hot and spicy friend chicken.

Non-Veg Platter

Amritsari fish Chicken tikka, Lamb Kebab, Kalami kebab, Crispy wings (2pcs each)

Mushroom kurkure

Stuffed mushrooms with cheese coated & Japanese bread crumbs served with tamarind and mint sauce

Chicken Biryani

A royal romantic flavoured rice cooked with chicken. Served with Raita

Goat curry

Saag gosth

Chicken Tikka Masala

Chunks of BBQ marinated chicken(chicken tikka) cooked in a spiced curry sauce.

Saag Chicken

Chicken and spinach cooked together with onion, garlic and tomatoes.

Chicken Mardas

Chicken curry cooked in South Indian style coconut flavored and spices.

Chicken Kadhai

Chicken cooked in chef’s special way.

Chicken Vindaloo

Chicken cooked in western Indian style spicy and tangy.

Butter Chicken

A gravy dish containing tikka chunks, cream, a blend of spices and tomatoes.

Beef Vindaloo

Cooked in western Indian style, spices and tangy sauce.

Beef Malabar

Cooked in peninsular Indian style, coconut flavoured and traditional.

Saag Beef

Treasure house of vitamins and minerals spinach, beef cut pieces, milk yogurt, ginger and garlic paste.

Fish Curry

South Indian Style - Cooked with tamarind and coconut cream.

Kadhai Prawn

Cooked with bell pepper and grounded spices.

Goan Prawn

Authentic Goan dish flavour with tamarind and coconut spices.

Aloo Baingan Masala

Vegan Optional

Eggplant potatoes with flavoured of fenugreek and chef’s special masala gravy.(Vegan Optional)

Bhindi Masala

Vegan Optional

Okra cooked with onion and tomato

Mushroom Do Pyaza

Vegan Optional

Mushroom cooked with onion and tomatoes

Aloo Gobhi Matar

Vegan Optional

Potatoes, cauliflower and green peas cooked in homestyle

Matar Paneer

Green peas & cottage cheese cooked together in Indian spices.

Dal Makhani

Slow-cooked (12 hours) black lentils cooked in creamy sauce infused with Indian spices.

Chilli Garlic Paneer

Paneer cooked with diced onion, tomatoes and capsicum in a tomato-based gravy.

Palak Paneer

Paneer (cheese) and spinach cooked together with onion, garlic and tomatoes.

Malai Kofta

Potatoes and paneer balls cooked in tomato-based gravy.

Tandoori Roti

Butter Naan

Garlic Naan

Cheese Naan

Kulcha Naan

Stuffed with onion & potato.

Garlic Cheese Naan

Indian Basmati

Veg Pulao

Mixed vegetable rice

Saffron rice

Mango Pickle

Raita

Papadum

3 pieces served with mint sauce

Onion & Cucumber Salad

Salad

Green Salad

Coke-375ml

Coke No sugar-375ml

Lemonade-375ml

Fanta-375ml

Diet Coke-375ml

Lemon lime bitter-375ml

Bundaberg-Ginger beer-375ml

Water-600ml

Sparkling water-330ml

S.Pellegrino

Mango Lassi

Blueberry Lassi

Strawberry Lassi

Gulab Jamun Shrikhand Parfait

Dessert Gulab jamun With ice Cream with sliced nuts and strawberry

Royal Falooda

Chocolate brownie

Served with vanilla ice cream